We’ve been in our current location, just opposite South Terminal departures, for 10 years – we can’t believe it’s been so long. For us, it’s a special place to be. We know you’re going on holiday, saying goodbye to an old friend, or desperately trying to fit in a last minute bit of work before you fly off. So we have an important role to play; making sure you’ve got just what you need, when you need it.
Emilia, the Store Manager, has built a really strong team of people who enjoy the buzz of the airport enormously. We handcraft our coffee right in front of you and this takes a lot of concentration. But we know you’ll often need to have your drink quickly. So they’ve been training hard to get this just right.
As well as serving traditional, Italian style food, we also provide power points and access to the airport Wi-Fi. So you should find what you’re looking for; whatever that may be.
I love meeting people from so many different cultures; you hear such amazing stories!
This treat is from America –they even have a national day for it on 23 February! Wheat free, perfect with a flat white.
A classic British favourite: Madagascan vanilla frosting covered in pistachios and walnuts to give colour contrast, perfect with a cappuccino.